oh hai

So I did make those cupcakes for the company party, by the way. Only about sixty of them. They were gone within an hour, and I was a little too busy at the "special" eggnog table to take a picture of them. But! My peppermint vanilla cupcakes were a hit, despite being my own invention, and everyone was demanding the recipe I used for the chocolate buttercream frosting. Cause damn, son, it was some good frosting. (You can find the recipe on America's Test Kitchen's web site. Really, all of their recipes are amazingly delicious.) Two of my coworkers have gluten allergies, so they were very grateful for my gluten-free cupcakes. :)

Now I'm doing some secret crafting for Christmas (yes, last minute, whatever). Other homemade Christmas presents that I have already made include: Irish creme from scratch, home-brewed raspberry cordial, and delicious delicious fudge. And I'm supposed to make cookies and brownies, too. Mmm. Brownies. I'm not really worried about posting presents here cause the people they're for never read this blog, anyways. Heh.

Merry Christmas, Happy Chanukkah, Happy Festivus, Happy Yule/Solstice/Dong Zhi, have a wonderful Makar Sankranti and may the Flying Spaghetti Monster touch you with His Noodly Appendage this Holiday.