Well, since I have been so lax about posting for the past couple of months, I've had a lot of photos log up into a giant, quivering mass hiding somewhere on my boyfriend's computer, since he is the one with the magical camera and all. Of course, now that I have started writing in my blog again, I have developed all of these incredible plans of crafting and sewing and embroidering, which involve me purchasing somewhere around 20 yards of fabric that I don't really need unless I do end up completing these grand plans. Phew. It's so exhausting, I wasn't able to make any progress this week, other than planning. I'm not even going to bother making promises—they will happen or they won't.
Anyway, back to the subject, which is one of my favorite subjects, might I add: food. Delicious, succulent, savory, sweet, rich, scrumptious, delectable, toothsome, wholesome FOOD. Food is one thing I can say with certainty that I would surely die without. Anyway, since I've made quite a lot of delightful and enticing treats, I figured I'd put in a cut, then begin my little food parade.
Showing posts with label alcohol. Show all posts
Showing posts with label alcohol. Show all posts
Thursday, February 24, 2011
Tuesday, December 23, 2008
oh hai
So I did make those cupcakes for the company party, by the way. Only about sixty of them. They were gone within an hour, and I was a little too busy at the "special" eggnog table to take a picture of them. But! My peppermint vanilla cupcakes were a hit, despite being my own invention, and everyone was demanding the recipe I used for the chocolate buttercream frosting. Cause damn, son, it was some good frosting. (You can find the recipe on America's Test Kitchen's web site. Really, all of their recipes are amazingly delicious.) Two of my coworkers have gluten allergies, so they were very grateful for my gluten-free cupcakes. :)
Now I'm doing some secret crafting for Christmas (yes, last minute, whatever). Other homemade Christmas presents that I have already made include: Irish creme from scratch, home-brewed raspberry cordial, and delicious delicious fudge. And I'm supposed to make cookies and brownies, too. Mmm. Brownies. I'm not really worried about posting presents here cause the people they're for never read this blog, anyways. Heh.
Merry Christmas, Happy Chanukkah, Happy Festivus, Happy Yule/Solstice/Dong Zhi, have a wonderful Makar Sankranti and may the Flying Spaghetti Monster touch you with His Noodly Appendage this Holiday.
Now I'm doing some secret crafting for Christmas (yes, last minute, whatever). Other homemade Christmas presents that I have already made include: Irish creme from scratch, home-brewed raspberry cordial, and delicious delicious fudge. And I'm supposed to make cookies and brownies, too. Mmm. Brownies. I'm not really worried about posting presents here cause the people they're for never read this blog, anyways. Heh.
Merry Christmas, Happy Chanukkah, Happy Festivus, Happy Yule/Solstice/Dong Zhi, have a wonderful Makar Sankranti and may the Flying Spaghetti Monster touch you with His Noodly Appendage this Holiday.
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